1. Mieng Kham $10.95
Green leaves, shrimps, toasted coconut, ginger, lime, shallots, and peanuts.
2. Chicken Satay $9.95
Grilled chicken, toasts, peanut sauce, and cucumber relish.
3. Spring Roll $8.95
Vermicelli, vegetables slaw, and sweet plum sauce.
4. Gyoza $8.95
Vegetable dumplings with citrus sauce
5. Money Bag $9.95
Crispy wonton stuffed with ground shrimp and vegetable served with plum sauce.
6. Thai Fresh Rolls $8.95
Rice paper, fresh slaw, seasoned tofu, basil mint, peanut sauce, and plum sauce.
7. Crispy Tofu $8.95
Served with tamarind sauce & crushed peanuts.
8. Fried Calamari $8.95
Served with sweet-chili sauce.
9. Shrimp & Pork Toasts $10.95
with sesame and cucumber relish
10. Blanket Shrimp $9.95
Crisp-fried marinated shrimp wrapped in rice paper served with plum sauce.
11. Steamed Mussel $13.95
In mild-spicy chili-lemongrass-lime broth and basil.
12. Coconut Shrimp $11.95
With assorted vegetables fritter, tamarnid and sweet-chili sauces